Monsters and Post-Its

Oh my, I have found a fabulous new blog. Don Kenn Gallery is a blog by a man who draws monster scenes on post-its. Here's his blurb from the blog:
"born in Denmark 1978. I write and direct television shows for kids. I have a set of twins and not much time for anything. But when i have time i draw monsterdrawings on post-it notes... it is a little window into a different world, made on office supplies."
The only thing that makes me sad is that I've been working on a post-it portfolio for ages and ages and not much has come of it. Also, I have no theme to what I draw on my little 3x3 stickies so I'm very jealous.
Don also did a short film and posted it to Vimeo, please enjoy.

Said the Shark - True Love from Iwave records on Vimeo.

'Tis the Season

We live in an age of availability. If you need fresh berries for a salad in January, you can have them. Squash in June? Done. Our produce aisles are lined with pristine varieties of fruits and veggies. Thanks to genetic alterations, irradiation, and chemical ripening we can have whatever we want; but have you ever been disappointed with what you brought home? "It looks so good at the store," mom would apologize as dad made a face at the table. (Our seasoned lawyer in the house sometime reverts to four-year-old tendencies when faced with unpalatable food.)

One can't depend on our nonorganic produce tasting as good as it looks; however, I've found that organic produce is a bit more honest. For the most part, what you see is what you get; which, of course, means it spoils faster, but at what cost wholesome produce?

After watching Food, Inc. I was inspired to buy organic. I learned that each time we choose organic and spend the extra cents to do so, we place our vote. We vote for sustainable, natural fuel for our bodies and the assurance that we know what is in our food.

So, I placed a vote. I bought organic bananas over our usual nonorganic a couple weeks back. At the store, a small selection slighly smaller organic bananas showed some small indications of mottled shades of brown, green, and yellow looked a little sad laid next to the remaining yards of slanted counter given to the perfect nonorganic bananas. I adopted the organic ones anyway. I was surprised when, three days after buying the organic bananas, they were already showing significant browning. Our nonorganic bananas last a week before even starting to brown. I threw the brown organic bananas into the blender for smoothies soon after. But think about it, what is being done to the nonorganic bananas to make them perpetually ripe? I sacrificed shelflife, but I think it's worth it to avoid whatever they're doing to regular bananas.

Though justified in principle, I missed my nonorganic produce. Instead of buying all my produce organic, I did one organic item per week so I could learn and adjust to their shelflife. My organic arugula wilted at an alarming rate (three days vs. the usual week/week and a half), the broccoli got gold at the tips too quickly, and my zucchini got a tiny bit softer than I'd like it. It's frustrating to buy produce that spoils more quickly for more money; it's like losing twice. It wasn't until this weekend that I realized that there was another way to buy organic and ensure better quality produce. Buy in season! [insert "duh" here]

My limited understanding of agriculture only registered berries and watermelon as in season, but the spread at the market told me otherwise. I asked around that day to learn more then I found this fabulous Web site: EatSeasonably.com! All you have to do is go to the calendar and click on the month and it will tell you the very best June has to offer and the other foods that are at their prime too. I learned that June is good fore more than strawberries:
Season's best—peas, broad beans (like kidney beans), and strawberries
Other in season produce—asparagus, zucchini, rhubarb, curly lettuce, cucumber, spinach, and carrots
Also, you can print this handy dandy page and post it in your kitchen so you'll always know what to pick up at the store when (it's designed nicely too).
Finally, to end this very long post, I'll share one of my very best and most favorited meals I make in the summertime. It's from RealSimple (bless 'em, I live and die for that mag). Enjoy and happy summer!
Turkey Burgers With Grated Zucchini and Carrot | Real Simple Recipes

Here and There

This is where I lived, La Jolla, CA.

In a post coming soon, I'll show you where I live now.

Cheers!

Summer Reading List (so far...)

Here’s my list so far, but I am desperate for ideas for summer reading. Can you help me find a book that takes place by the ocean or somewhere exotic and tropical? Something like The Life of Pi, The Wide Sargasso Sea, or Island of the Blue Dolphins (a childhood favorite)? Please please comment if you know of a good one!


Persepolis by Marjane Satrapi
—I loved this book. It’s a graphic novel of Iran in the 1980s to 1990s of the life of a girl from childhood to adulthood as she survived revolution, failed relationships, misogynistic oppression, and her fierce loyalty to her family and her struggle with patriotic identity. Not as poignant as the Maus books nor as climactic, this book still gave a great snapshot of what it must have been like to live this girl’s life and, as a graphic novel will, once you get to reading it’s hard to put down because the pictures and words almost flicker to life so it’s like you’re watching a movie rather than reading thought bubbles. I highly recommend.

The Little Giant of Aberdeen County by Tiffany Baker
—A book club pick for May; I’m not loving it but neither do I hate it. The author uses metaphors that shouldn’t work but do. It’s about two sisters, one beautiful and one so big that she’s a veritable giant in height and breadth living in the country and has a touch of magic realism, like the movie “Big Fish” or something.

Vanity Fair by William Thackeray
—I watched the movie starring Reese Witherspoon and was reminded how much I enjoyed this fabulously lush social commentary satirizing 19th century Britain. I can’t believe how many similarities lie between that period and today and it’s little comfort to know that the world of 1850s Britain bears such a close resemblance to our present vanity fair (taken from John Bunyan’s allegorical story The Pilgrim’s Progress where vanity fair describes a countryside where vanity and worship of worldly things is king). What would Thackery have said about Glamour and Vogue magazine, I wonder? This book is absolutely wonderful. I have much left to read but I love what I’ve finished.

Gods in Alabama by Joshilyn Jackson
—Had higher hopes; it’s basically junk food lit but I promised an old friend I no longer have contact with that I would read it. Not something I’d widely recommend, but if one must read it, summer is certainly the season. It’s about a woman who left her southern hometown to get away from her past and the oppression of small-town life but is summoned back though she swore she’d never return. She brings back a boyfriend her family will highly disapprove of and has to cope with the secret she left behind and decide whether to divulge it to those closest to her or bury it deeper inside. I’m not quite finished with this one but will push through. I has good momentum, but I’m lacking connection with the characters.

Never Let Me Goby Kazuo Ishiguro
—Recommended by a coworker, Kori, I can’t wait to read this sci-fi book that landed itself among the TIME 100 best English-language novels between 1923–2005. It sounds a little like that movie with Ewan McGregor and Scarlett Johannson did, “The Island” but much more sophisticated. It’s about a boarding school where the students are clones of real-world owners who had them created in order to harvest compatible body parts if necessary to extend the owner’s life should disease or calamity strike. I am such a sucker for dystopian novels and I can’t wait to read this highly acclaimed piece.

Naked by David Sedaris
—Hmm, I read one of the excerpts of this book in a college English class and I was one of the few who was actually not in love with his prose. I don’t find his humor especially titillating but I think it would be good for me to read his style of writing for something different. I also plan to read Dress Your Family in Denim and Corduroy at some point.

The Hummingbird’s Daughterby Luis Alberto Urrea
—I know little about this book or its plot, but I know it took the author two decades to write it (that’s five years less how long I’ve been alive!). I believe it will be a magic realism novel—something about a girl dying and coming back to life and being able to form milagros (miracles) of healing. It’s a long ‘un so we’ll see if I get to it.

Books I said I would read but haven't yet (hopefully to be finished this summer):
—The God Delusion by Richard Dawkins
—Possession by A.S. Bryatt
—Raise the Red Lantern by Su Tong (one third of the way through)
—Searching for God Knows What by Donald Miller
—Wives and Daughters by Elizabeth Gaskell

Rules

I love this site and the pearls of wisdom that come from the various sources that contributed to it. For example:
392. When you’re with new friends, don’t just talk about old friends.

390. Eat lunch with the new kid.

389. After writing an angry email, read it carefully. Then delete it.

“Don’t pick fights with the bullies or the cads, ‘cause I’m not much cop at punching other people’s dads.

David Bowie, Kooks

395. Be mindful of what comes between you and the earth. Buy good tires, good sheets, and good shoes.

402. If you aren’t hungry enough to eat an apple, you aren’t hungry.

“Always read something that will make you look good if you die in the middle of it.

P.J. O’Rourke

411. At the ballpark, never start the wave. But don’t let it die.

415. The pleats on a cummerbund face up.

“Be always at war with your vices, at peace with your neighbors, and let each new year find you a better man.

Benjamin Frankiln

434. A suntan is earned, never bought.


I think I want to buy the book for my father on Father's Day. Shhh, don't tell him.

Five Great Things Friday

ecently, I became aware of "The Daily Drop Cap," a Web site devoted to supplying artful capital letters with which one can begin a line of text. This development is thanks to Suzanne's wonderful blog, a graphic designer in Kansas City whom I idolize more than a little and whose life I greatly covet. I don't know her well but I very much wish I did. Cheers to you, Suzy!

Today I share some magnificent new Web sites that have made my life more fun, here are your five great things:
1) from Our Best Bites, single serving pie! I want to make these for a homey, summer soiree I plan to hold soon where we'll wear plaid, eat fresh produce and eat pie from a jar (I hope I can find bigger jars though, not gonna lie).

2) This is a fantatic idea for preventing your cords from sliding off your desk which is a daily occurrence and frustration...no longer!

3) This is adorable. Wish I'd thought of it and would love to have something like this at an ethnic dinner party—flags of the world constructed out of foods indigenous to their respective countries.





4) The Eight Irresistible Principles of Fun seem like a good start to the weekend. (Sorry, it's cut off a little, but I can't figure out the coding to make the perimeters bigger, resizing the width isn't working.)

5) Finally, a bittersweet one for all of us who live far from the ocean, I went on a free, mental vacation to these sandy beaches and was most sorry to return to reality. I knew about red, black, and white sand, but didn't know that there were beaches made from purple, pink, green, and even glass pebbles. Enjoy and send me a mental postcard!

Hat Dog

The hot dog was so 2009--this year, it's all about the hat dog.

Hat?



White hat??



White hot.